Food-Medicine Homology: A “Green Light” for Imported Foods or a Compliance Minefield?
In the business of importing food products, health supplements, and traditional Chinese medicine (TCM)-related products, “food-medicine homology” is a frequently used term—and also a major compliance risk area. Many products that are marketed overseas as ordinary foods or dietary supplements may face a completely different classification when entering the Chinese market. Whether an ingredient belongs to the “Food and Medicinal Substance List” directly determines whether the product is classified as a general food, health food, or even a pharmaceutical product.



